Why Easy Recipes Are Great for Beginners

Cooking can be intimidating at first, but starting with simple recipes helps build essential skills and confidence. These recipes focus on basic techniques, minimal ingredients, and quick preparation times, making them perfect for anyone new to cooking.

Beginner-Friendly Recipes to Try

1. Quick & Easy Meatloaf

This classic dish is not only delicious but also simple to prepare. Here’s how:

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine 1 can of Manwich, 2 slightly beaten eggs, and 1 cup of oatmeal. Let the mixture rest for 30 minutes.
3. Add 2.5 to 3 pounds of ground beef to the mixture, then shape it into a loaf in a 9x13” pan without touching the sides.
4. Bake until the internal temperature reaches 165°F (74°C).

2. Stir-Fried Chicken and Vegetables

A colorful, nutritious dish that’s quick to prepare:

1. Start by cooking jasmine rice in a rice cooker with a little extra water and a pat of butter.
2. Heat oil in a frying pan over medium heat, add chicken pieces, cook until done, and set aside.
3. Add chopped onion, garlic, ginger, and any vegetables you like to the pan.
4. Stir in soy sauce and return the chicken to the pan. Cook for a few more minutes, then serve over rice.

3. Breakfast Omelette

Start the day with this easy-to-make omelette:

1. Whisk 2-3 eggs in a bowl with a pinch of salt and pepper.
2. Heat a non-stick pan, melt a small amount of butter, and pour the eggs in.
3. Once the edges set, add your favorite fillings like cheese, diced ham, or veggies.
4. Fold the omelette and cook for another minute before serving.

Tips for Beginner Cooks

• Start Simple: Choose recipes with fewer ingredients and steps.
• Prepare Ingredients: Measure and prep all ingredients before you start cooking.
• Keep It Clean: Clean as you go to keep your workspace tidy and organized.
• Be Patient: Take your time and enjoy the process of learning.
• Ask for Help: Don’t hesitate to ask someone more experienced for guidance.